Come for the food, leave with the memories

Roll over the following icons in the menu below to learn more.

Pronunciation

A well-loved menu of delectable, rustic dishes.

Forno Bistro’s menu changes to reflect the seasons with ripe and flavorful produce; fresh vegetables, fruits, and fish are delivered daily. During the summer, Forno’s very own garden supplies fresh herbs for the dishes prepared in the restaurant. Everything is made in-house: from the bread and pizza dough to the sauces and desserts.

Feel like ordering in? We offer our menu to-go and a variety of special to-go packages. Call to order.

Antipasti

Insalata Mista del Forno

Mixed greens tossed in our house white balsamic vinaigrette topped with oven roasted tomatoes and shaved Grana Padano

een-sah-lah-tah MEE-stah del FOUR-no

Arancini

Housemade tomato and mozzarella fried rice balls, marinara sauce

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Insalata Cesare

Romaine hearts tossed with caesar dressing

een-sah-lah-tah che-sah-ray

Involtini di Melanzane

$10

Lightly floured eggplant rolled around ricotta cheese, Grana Padano and herbs, wood fired and topped with melted mozzarella cheese and marinara sauce

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Mozzarella Caprese

$11

Mixed greens tossed in our house white balsamic vinaigrette topped with fresh tomatoes, sliced fresh mozzarella cheese, kalamata olives and basil

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Antipasto del Forno

$11*

House assortment of cold and warm appetizers – *per person, minimum of two people

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Calamari Fritti

$11

Lightly floured and fried calamari finished with lemon juice and served with a spicy marinara sauce

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Insalata di Terra

$12

Boston bibb lettuce, shallot vinaigrette, oven roasted parsnip and butternut squash, toasted hazelnuts, raisins, goat cheese fritto

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Gamberi e Carciofi

$13

Wood fired roasted shrimp, stemmed artichokes, cannellini beans, roasted tomatoes & fresh thyme tossed in extra virgin olive oil & served with balsamic reduction

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Calamari Ripieni

$13

Calamari filled with sausage and herbs, braised in a tomato Ragu served over Tuscan beans

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Asparagi al Forno

$13

Wood-fire roasted asparagus, fontina cheese, fried egg, grano padano, truffle oil, crispy pancetta

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PizzaAll pizzas are woodfired, single serving, thin crust

Margherita

Crushed tomato sauce, mozzarella cheese and fresh basil

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Calabrese

$11

Crushed tomato sauce, mozzarella cheese and thinly sliced dried spicy sausage

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Pizza Norma

$12

Crushed tomato sauce, mozzarella cheese, roasted eggplant, housemade sausage

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Popo

$12

White pizza brushed with extra virgin olive oil, garlic and fresh herbs, topped with chicken, oven roasted cherry tomatoes and fresh basil

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Funghi e Salsiccia

$12

Crushed tomato sauce, mozzarella cheese, portobello mushrooms and Italian sausage

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Pizza Rustica

$12

Crushed tomato sauce, mozzarella cheese, with portobello mushrooms and sauteed spinach

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Giardiniera

$12

White pizza brushed with extra virgin olive oil, garlic and fresh herbs topped with roasted tomatoes, spinach, olives, eggplant and mozzarella cheese

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Rosalina

$13

White pizza brushed with extra virgin olive oil, garlic and fresh herbs, gorgonzola, brie and mozzarella and roasted pear. Topped with arugula and balsamic reduction

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Uova e Spinaci

$13

Crushed tomato sauce, mozzarella and fontina cheese, sauteed spinach, egg, pancetta, truffle oil

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Le FocaccieStuffed focaccie breads from our wood fired oven

Spinaci e Gorgonzola

$12

Sauteed spinach, mozzarella, gorgonzola

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Cipolla e Pollo

$11

Chicken, roasted onion, mozzarella, ricotta, chile oil

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Quattro Formaggi

$11

Mozzarella, parmigiano, fontina, gorgonzola

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Funghi e Tartufo

$12

Wild mushroom, mozzarella, fontina, truffle oil

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PastaAll pasta is served al dente

Pennette Pomodoro

$11

Tube pasta, garlic, extra virgin olive oil, basil and a crushed tomato sauce

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Linguine alla Grappa

$14*

Linguine pasta, radicchio, imported speck, fresh oregano, grappa tomato cream – *Add Shrimp $5

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Mezzanine Otero

$14

Tube pasta, chicken, sundried tomatoes and fresh tarragon in a delicate pink sauce

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Lasagna Tradizionale

$15

Traditional meat and besciamella lasagna

luh-ZAHN-yah trah-dih-ZYOON-ah-leh

Parmigiana di Melanzane

$15*

Authentic Italian eggplant, parmigiana style – *does not contain pasta

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Penne Toscane

$16

Tube pasta, house made sausage, roasted eggplant in a crushed tomato sauce, with fresh basil and melted mozzarella

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Fradiavola

$18

Angel hair pasta, sauteed shrimp in a lightly spiced tomato sauce, fresh herbs

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Zucca

$19

Fusilli pasta, sauteed shrimp, roasted butternut squash in a sage amaretto cream

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Capesante al Limone

$19

Linguine pasta, pan-seared scallops sauteed with asparagus, in a lemon vodka cream

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Carne e PesciAll entrées are served with vegetables and potatoes

Involtini di Pollo

$18

Butterflied chicken filled with fontina, leeks and sundried tomato pesto, in a tomato cream sauce

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Pollo Panato

$18

Tender breaded chicken breast topped with mozzarella and fontina cheese and thinly sliced prosciutto

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Maialino

$22

Pork medallions topped with prosciutto, spinach and shaved Grana Padano finished in a garlic white wine sauce

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Gamberoni in Camicia

$23

Large shrimp wrapped in speck, tuscan beans, garlic, fresh herbs, balsamic reduction

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Stinco Rustico

$23

Braised pork shank osso buco, fresh herbs, wild mushrooms, butternut squash and a touch of tomato

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Bistecca alla Fiorentina

$26

16 oz. NY Strip topped with extra virgin olive oil, garlic and fresh herb

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Pesce Arrosto del Giorno

M.P.

Fresh fish of the day

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